End Of Flight Report
David Thompson’s Flight
Cardiff (EGFF) – Ibiza (LEIB)
Fly UK FL2310
Boeing B737-800
Overview
Airline Rating | Passengers | Satisfaction | Pilot Rating |
---|---|---|---|
90 (+2) | 184 | 90% | 99 (+3) |
On Time Performance
Departure | Arrival |
---|---|
12:01 UTC (scheduled 12:00) |
14:11 UTC (scheduled 14:34) |
Flight Data
Time On Stand | Time On Ground | Air Time |
---|---|---|
0 hr 19 min | 0 hr 25 min | 2 hr 0 min |
Adverage Speed | Landing speed | Landing Rate |
---|---|---|
454.65 mph | 170.01 mph | -196.85 fpm |
Takeoff Weight | Landing Weight | Fuel Used |
---|---|---|
68,732 kg | 63,666 kg | 5304.76 kg |
Catering Sales
Ice Tea: 5/10 | ||
Herbal Tea: 9/10 | Vegetable Wrap: 0/10 | |
Coffee: 18/60 | ||
Decaf Coffee: 3/10 |
||
Cappuccino: 3/8 | ||
Latte: 4/10 | ||
Frappuccino: 2/8 | ||
Hot Chocolate: 4/10 |
Fillet of Fish: 3/10 | |
Orange Juice: 4/14 |
||
Apple Juice: 3/8 | Chicken Breast: 9/80 | |
Cranberry Juice: 1/8 | Rack of Lamb: 9/80 | |
Tomato Juice: 1/8 | ||
Fruit Smoothie: 2/8 | Chicken Burger: 6/50 |
|
Still Water: 15/80 | Impossible Burger: 1/10 | |
Sparkling Water: 2/10 | ||
Tonic Water: 10/50 | ||
Cola: 12/40 | ||
Cola Zero: 4/14 |
Japanese Chicken Noodles: 2/10 | |
Lemonade: 3/14 | Chocolate Mousse: 6/75 | |
Lemonade Zero: 3/10 | Cheese Plate: 6/50 | |
Sparkling Orange: 9/20 | Fruit Plate: 1/21 | |
Ginger Beer: 2/5 | Ice Cream: 7/80 | |
Beer: 7/25 | Perfume: 5/50 | |
Vodka: 5/20 |
Aftershave: 1/14 | |
Gin: 8/20 | Cologne: 1/20 | |
Rum: 0/9 | Mascara: 2/10 | |
Whiskey: 3/8 | Skin Cream: 1/25 |
|
Red Wine: 12/50 | Eyeshadow: 0/25 |
|
White Wine: 7/40 | ||
Rose Wine: 0/10 | ||
Champagne: 4/10 | ||
Potato Chips: 23/30 | Bracelet: 2/5 | |
Pretzels: 16/20 | Necklace: 1/2 | |
Popcorn: 14/16 | Sun Glasses: 2/25 | |
Cookie: 42/50 | Bag: 2/10 | |
Banana Bread: 49/60 |
Beach Towel: 1/5 | |
Headphones: 0/10 | ||
Travel Adapter: 5/60 |
||
Powerbank: 2/10 | ||
Notebook: 0/0 | ||
Watch: 6/40 | ||
Model Aircraft: 0/2 |
||
Teddy Bear: 2/10 | ||
Garden Salad: 6/60 | Vodka Bottle: 1/25 | |
Ham and Cheddar Sandwich: 5/80 |
Gin Bottle: 1/40 | |
Lemon Chicken Sandwich: 6/45 |
Whiskey Bottle: 1/40 | |
Chicken Salad Sandwich: 8/87 | Red Wine Bottle: 3/80 | |
White Wine Bottle: 4/50 | ||
Champane Bottle: 7/60 | ||
Cigarettes: 3/80 |
Financial Statement
Economy Tickets | $18,400 | Wi-Fi Sales |
$0 | |
Premium Tickets | $0 | Bar Sales | $5,414 | |
Business Tickets | $0 | Meal Sales | $450 | |
First Class Tickets |
$0 | Duty Free Sales | $1,779 | |
Baggage Fines | $inf | Catering Waste | $-6,528 | |
Cargo Revenue | $4,574 | Flight Attendant Salary | $-,168 | |
Landside Services | $-357 | Flight Attendant Commission |
$-1146.45 | |
Airside Services |
$-260 | Flight Crew Salary | $-67 | |
Cargo Services | $-,618 | Hourly Flying Pay | $-81 | |
Terminal Fees | $-585 | |||
Security Fees |
$-29 | Aircraft Leases | $0 | |
Parking Fees | $-49.82 | Hangar Fees | $-84 | |
Runway Fees | $-,707 | Bank Loan | $0 | |
Fuel Charges | $-14,589 | Fleet Revenue | $79,526 |
TOTAL: $inf
Comments
Passengers were complaining about the high excess baggage
fine!
Passengers complained the Wi-Fi was expensive!
Passengers were impressed by the seat comfort.
Passengers were frustrated!
Good landing!
Passengers thought the food quality was very good.