End Of Flight Report
Laurent Desplat’s Flight
Paris (LFPO) – Tenerife (GCTS)
CyberAvia CYB803
Airbus A350-900
Overview
| Airline Rating | Passengers | Satisfaction | Pilot Rating |
|---|---|---|---|
| 95 (+3) | 315 | 72% | 11 (+2) |
On Time Performance
| Departure | Arrival |
|---|---|
| 09:07 UTC (scheduled 09:05) |
13:20 UTC (scheduled 13:28) |
Flight Data
| Time On Stand | Time On Ground | Air Time |
|---|---|---|
| 0 hr 36 min | 0 hr 45 min | 3 hr 52 min |
| Adverage Speed | Landing speed | Landing Rate |
|---|---|---|
| 467.97 mph | 147.64 mph | -363.71 fpm |
| Takeoff Weight | Landing Weight | Fuel Used |
|---|---|---|
| 224,534 kg | 200,921 kg | 24220.02 kg |
| Chicken Wrap: 25/25 | ||
| Coffee: 25/25 | ||
| Cappuccino: 9/25 | ||
| Thai Green Curry: 9/25 | ||
| Frappuccino: 12/25 | Penne Pasta: 10/25 | |
| Hot Chocolate: 11/25 | ||
| Orange Juice: 19/25 | ||
| Apple Juice: 9/25 | ||
| Still Water: 25/25 | ||
| Sparkling Water: 16/25 | Margherita Pizza: 25/25 |
|
| Tonic Water: 25/25 | Tomato Soup: 4/25 |
|
| Cola: 25/25 | Chicken Soup: 1/25 |
|
| Cola Zero: 18/25 | ||
| Lemonade: 11/25 | ||
| Lemonade Zero: 7/25 |
||
| Sparkling Orange: 17/25 | ||
| Beer: 25/25 |
Perfume: 3/25 | |
| Vodka: 25/25 | Aftershave: 3/25 | |
| Gin: 19/25 | Cologne: 2/25 | |
| Rum: 11/25 | Mascara: 2/25 |
|
| Whiskey: 14/25 | Skin Cream: 6/25 |
|
| Red Wine: 25/25 | Eyeshadow: 3/25 |
|
| White Wine: 25/25 | Eye Mask: 2/25 |
|
| Rose Wine: 5/25 | Nail File: 3/25 |
|
| Lipstick: 3/25 | ||
| Champagne: 8/25 | Hairbrush: 2/25 | |
| Potato Chips: 25/25 | ||
| Headphones: 1/25 | ||
| Gummy Bears: 25/25 |
Travel Adapter: 4/25 | |
| Chocolate Bar: 25/25 |
Powerbank: 1/25 | |
| Ham and Cheese Croissant: 25/25 | Watch: 5/25 | |
| Blueberry Muffin: 25/25 | Model Aircraft: 2/25 | |
| Chocolate Muffin: 25/25 | Toy Plane: 1/25 | |
| Vodka Bottle: 1/25 | ||
| Gin Bottle: 3/25 | ||
| Whiskey Bottle: 3/25 |
||
| Red Wine Bottle: 4/25 | ||
| White Wine Bottle: 2/25 | ||
| Rose Wine Bottle: 0/25 | ||
| Sparkling Wine Bottle: 4/25 | ||
| Ham and Cheese Panni: 17/25 |
Champane Bottle: 6/25 | |
| Meatball Wrap: 20/25 |
Cigarettes: 3/25 |
| Economy Tickets | $100,800 | Wi-Fi Sales |
$0 | |
| Premium Tickets | $0 | Bar Sales | $3,350 | |
| Business Tickets | $0 | Meal Sales | $1,373 | |
| First Class Tickets |
$0 | Duty Free Sales | $1,848 | |
| Baggage Fines | $460 | Catering Waste | $-2,584 | |
| Cargo Revenue | $175,722 | Flight Attendant Salary | $-,280 | |
| Landside Services | $-551 | Flight Attendant Commission |
$-919.94 | |
| Airside Services | $-235 | Flight Crew Salary | $-,112 | |
| Cargo Services | $-4,686 | Hourly Flying Pay | $-,117 | |
| Terminal Fees | $-1002 | |||
| Security Fees | $-50 | Aircraft Leases | $-,417,375 | |
| Parking Fees | $-96.81 | Hangar Fees | $-60 | |
| Runway Fees | $-1,210 | Bank Loan | $0 | |
| Fuel Charges | $-64,184 | Fleet Revenue |
$106,588 |
TOTAL: $-,103,319
Comments
Passengers in First Class were upset because Potato Chips was
too expensive.
Passengers in First Class were upset because Red Wine was too
expensive.
Passengers in First Class were upset because Vodka was too
expensive.
Passengers in First Class were upset because Chocolate Bar
was too expensive.
Passengers in First Class were upset because Lemonade Zero
was too expensive.
Passengers in First Class were upset because Cola was too
expensive.
Passengers in First Class were upset because Chocolate Muffin
was too expensive.
Passengers in First Class were upset because Still Water was
too expensive.
Passengers in First Class were upset because White Wine was
too expensive.
Passengers in First Class were upset because Tonic Water was
too expensive.
