End Of Flight Report
Bjørn Inge’s Flight
Oslo (ENGM) – Tromso (ENTC)
BAS NO4438
Airbus A320-200
Overview
Airline Rating | Passengers | Satisfaction | Pilot Rating |
---|---|---|---|
100 (+0) | 158 | 92% | 55 (+4) |
On Time Performance
Departure | Arrival |
---|---|
06:19 UTC (scheduled 06:20) |
08:17 UTC (scheduled 08:25) |
Flight Data
Time On Stand | Time On Ground | Air Time |
---|---|---|
0 hr 34 min | 0 hr 42 min | 1 hr 35 min |
Adverage Speed | Landing speed | Landing Rate |
---|---|---|
404.54 mph | 136.46 mph | 3.08 fpm |
Takeoff Weight | Landing Weight | Fuel Used |
---|---|---|
63,520 kg | 59,830 kg | 4021.55 kg |
Catering Sales
Coffee: 15/27 | Beef Lasagne: 9/34 |
|
Vegan Lasagne: 2/10 | ||
Cappuccino: 3/14 | Chicken Korma: 8/42 | |
Frappuccino: 2/10 | ||
Hot Chocolate: 4/10 | ||
Orange Juice: 6/8 | ||
Apple Juice: 3/8 | ||
Still Water: 10/36 | ||
Sparkling Water: 2/6 | ||
Tonic Water: 16/35 | Tomato Soup: 6/8 | |
Cola: 9/11 | ||
Cola Zero: 6/10 | ||
Lemonade: 4/10 | ||
Lemonade Zero: 4/14 | ||
Sparkling Orange: 5/15 | ||
Beer: 9/15 | Perfume: 2/36 | |
Vodka: 11/14 | Aftershave: 0/3 | |
Gin: 4/13 | Cologne: 2/11 | |
Rum: 5/5 |
Mascara: 3/5 | |
Whiskey: 1/15 | Skin Cream: 2/5 | |
Red Wine: 12/31 | Eyeshadow: 2/10 | |
White Wine: 17/27 | Eye Mask: 0/10 | |
Rose Wine: 1/5 | Nail File: 0/3 |
|
Lipstick: 0/3 | ||
Champagne: 2/11 | Hairbrush: 1/5 | |
Potato Chips: 9/37 | ||
Headphones: 1/3 | ||
Gummy Bears: 20/23 | Travel Adapter: 2/10 | |
Chocolate Bar: 29/45 | ||
Croissant: 26/40 | ||
Blueberry Muffin: 20/25 |
Model Aircraft: 0/3 | |
Chocolate Muffin: 25/45 |
Toy Plane: 1/3 | |
Vodka Bottle: 1/26 | ||
Gin Bottle: 3/25 | ||
Whiskey Bottle: 3/25 | ||
Red Wine Bottle: 6/10 |
||
White Wine Bottle: 2/10 |
||
Rose Wine Bottle: 1/11 | ||
Sparkling Wine Bottle: 2/7 | ||
Ham and Cheese Panni: 18/40 |
||
Meatball Wrap: 14/42 |
Cigarettes: 2/8 |
Financial Statement
Economy Tickets | $19,946 | Wi-Fi Sales |
$417 | |
Premium Tickets | $0 | Bar Sales | $1,175 | |
Business Tickets | $0 | Meal Sales | $525 | |
First Class Tickets |
$19,645 | Duty Free Sales | $930 | |
Baggage Fines | $0 | Catering Waste | $-2,545 | |
Cargo Revenue | $37,320 | Flight Attendant Salary | $-,360 | |
Landside Services | $-276 | Flight Attendant Commission |
$-1052 | |
Airside Services | $-235 | Flight Crew Salary | $-,143 | |
Cargo Services | $-1,991 | Hourly Flying Pay | $-,397 | |
Terminal Fees | $-502 | |||
Security Fees | $-25 | Aircraft Leases | $0 | |
Parking Fees | $-90.48 | Hangar Fees | $-36 | |
Runway Fees | $-,692 | Bank Loan | $0 | |
Fuel Charges | $-7,290 | Fleet Revenue |
$27,658 |
TOTAL: $91,984
Comments
Passengers were upset because Rum was out of stock.
Perfect landing
Passengers thought the food quality was average.