End Of Flight Report
Bjørn Inge’s Flight
Oslo (ENGM) – Tromso (ENTC)
BAS NO4434
Airbus A320-200
Overview
| Airline Rating | Passengers | Satisfaction | Pilot Rating |
|---|---|---|---|
| 100 (+0) | 158 | 93% | 61 (+3) |
On Time Performance
| Departure | Arrival |
|---|---|
| 12:19 UTC (scheduled 12:20) |
14:05 UTC (scheduled 14:25) |
Flight Data
| Time On Stand | Time On Ground | Air Time |
|---|---|---|
| 0 hr 25 min | 0 hr 31 min | 1 hr 25 min |
| Adverage Speed | Landing speed | Landing Rate |
|---|---|---|
| 445.62 mph | 136.46 mph | -63.82 fpm |
| Takeoff Weight | Landing Weight | Fuel Used |
|---|---|---|
| 66,824 kg | 62,970 kg | 4128.60 kg |
Catering Sales
| Coffee: 16/27 | Beef Lasagne: 4/34 |
|
| Vegan Lasagne: 2/10 | ||
| Cappuccino: 1/14 | Chicken Korma: 15/42 | |
| Frappuccino: 0/10 | ||
| Hot Chocolate: 3/10 | ||
| Orange Juice: 4/8 | ||
| Apple Juice: 5/8 | ||
| Still Water: 17/36 | ||
| Sparkling Water: 2/6 | ||
| Tonic Water: 12/35 | Tomato Soup: 0/8 | |
| Cola: 7/11 | ||
| Cola Zero: 7/10 | ||
| Lemonade: 7/10 | ||
| Lemonade Zero: 3/14 | ||
| Sparkling Orange: 6/15 | ||
| Beer: 4/15 | Perfume: 4/36 | |
| Vodka: 2/14 | Aftershave: 0/3 | |
| Gin: 7/13 | Cologne: 1/11 | |
| Rum: 0/5 |
Mascara: 0/5 | |
| Whiskey: 4/15 | Skin Cream: 0/5 | |
| Red Wine: 16/31 | Eyeshadow: 3/10 | |
| White Wine: 9/27 | Eye Mask: 2/10 |
|
| Rose Wine: 2/5 | Nail File: 2/3 |
|
| Lipstick: 0/3 | ||
| Champagne: 3/11 | Hairbrush: 3/5 | |
| Potato Chips: 12/37 | ||
| Headphones: 0/3 | ||
| Gummy Bears: 12/23 |
Travel Adapter: 0/10 | |
| Chocolate Bar: 20/45 |
||
| Croissant: 22/40 | ||
| Blueberry Muffin: 25/25 | Model Aircraft: 0/1 | |
| Chocolate Muffin: 30/45 | Toy Plane: 0/1 | |
| Vodka Bottle: 1/26 |
||
| Gin Bottle: 7/25 | ||
| Whiskey Bottle: 3/25 | ||
| Red Wine Bottle: 1/10 | ||
| White Wine Bottle: 4/10 | ||
| Rose Wine Bottle: 0/11 |
||
| Sparkling Wine Bottle: 3/7 |
||
| Ham and Cheese Panni: 26/40 | ||
| Meatball Wrap: 11/42 | Cigarettes: 4/8 |
Financial Statement
| Economy Tickets | $19,545 | Wi-Fi Sales |
$590 | |
| Premium Tickets | $0 | Bar Sales | $1,088 | |
| Business Tickets | $0 | Meal Sales | $660 | |
| First Class Tickets |
$17,163 | Duty Free Sales | $1,006 | |
| Baggage Fines | $0 | Catering Waste | $-2,559 | |
| Cargo Revenue | $37,320 | Flight Attendant Salary | $-,360 | |
| Landside Services | $-276 | Flight Attendant Commission |
$-1101.60 | |
| Airside Services |
$-235 | Flight Crew Salary | $-,144 | |
| Cargo Services | $-1,991 | Hourly Flying Pay | $-,499 | |
| Terminal Fees | $-502 | |||
| Security Fees |
$-25 | Aircraft Leases | $0 | |
| Parking Fees | $-65.54 | Hangar Fees | $-36 | |
| Runway Fees | $-,692 | Bank Loan | $0 | |
| Fuel Charges | $-11,354 | Fleet Revenue | $31,538 |
TOTAL: $89,072
Comments
You scared passengers with a steep climb!
Passengers were upset because Blueberry Muffin was out of
stock.
Perfect landing
Passengers thought the food quality was average.
