End Of Flight Report
Mario Lota’s Flight
Cartagena (SKCG) – Bogota (SKBO)
Avianca AV8559
Airbus A320neo
Overview
| Airline Rating | Passengers | Satisfaction | Pilot Rating |
|---|---|---|---|
| 100 (+0) | 178 | 92% | 100 (+0) |
On Time Performance
| Departure | Arrival |
|---|---|
| 18:03 UTC (scheduled 17:50) |
19:40 UTC (scheduled 19:33) |
Flight Data
| Time On Stand | Time On Ground | Air Time |
|---|---|---|
| 0 hr 23 min | 0 hr 28 min | 0 hr 33 min |
| Average Speed | Landing speed | Landing Rate |
|---|---|---|
| 492.48 km/h | 228.66 km/h | -246.65 fpm |
| Takeoff Weight | Landing Weight | Fuel Used |
|---|---|---|
| 67,772 kg | 65,168 kg | 3598.01 kg |
| Ice Tea: 1/50 | ||
| Herbal Tea: 2/50 | Vegetable Wrap: 4/50 | |
| Coffee: 10/50 | ||
| Decaf Coffee: 2/50 |
||
| Cappuccino: 2/50 | ||
| Latte: 2/50 | ||
| Frappuccino: 0/50 | ||
| Hot Chocolate: 1/50 |
Fillet of Fish: 1/50 | |
| Orange Juice: 4/50 |
||
| Apple Juice: 3/50 | Chicken Breast: 2/50 | |
| Cranberry Juice: 3/50 | Rack of Lamb: 5/50 | |
| Tomato Juice: 1/50 | ||
| Fruit Smoothie: 3/50 | Chicken Burger: 7/50 |
|
| Still Water: 19/50 | Impossible Burger: 0/50 | |
| Sparkling Water: 1/50 | ||
| Tonic Water: 11/50 | ||
| Cola: 8/50 | ||
| Cola Zero: 7/50 |
Japanese Chicken Noodles: 2/50 | |
| Lemonade: 2/50 | Chocolate Mousse: 1/50 | |
| Lemonade Zero: 2/50 | Cheese Plate: 5/50 | |
| Sparkling Orange: 5/50 | Fruit Plate: 3/50 | |
| Ginger Beer: 2/50 | Ice Cream: 10/50 | |
| Beer: 8/50 | Perfume: 0/42 | |
| Vodka: 2/50 |
Aftershave: 0/50 | |
| Gin: 7/50 | Cologne: 0/50 | |
| Rum: 3/50 | Mascara: 0/50 | |
| Whiskey: 2/50 | Skin Cream: 0/50 |
|
| Red Wine: 14/50 | Eyeshadow: 0/50 |
|
| White Wine: 13/50 | ||
| Rose Wine: 0/50 | ||
| Champagne: 0/50 | ||
| Potato Chips: 18/50 | Bracelet: 0/50 | |
| Pretzels: 26/50 | Necklace: 0/50 | |
| Popcorn: 13/50 | Sun Glasses: 0/50 | |
| Cookie: 35/50 | Bag: 0/50 | |
| Banana Bread: 33/50 |
Beach Towel: 0/50 | |
| Headphones: 0/50 | ||
| Travel Adapter: 0/50 |
||
| Powerbank: 0/50 | ||
| Notebook: 0/50 | ||
| Watch: 0/50 | ||
| Model Aircraft: 0/50 |
||
| Teddy Bear: 0/50 | ||
| Garden Salad: 6/50 |
Vodka Bottle: 0/50 | |
| Ham and Cheddar Sandwich: 3/50 |
Gin Bottle: 0/50 | |
| Lemon Chicken Sandwich: 7/50 |
Whiskey Bottle: 0/50 | |
| Chicken Salad Sandwich: 3/50 | Red Wine Bottle: 0/50 | |
| White Wine Bottle: 0/50 | ||
| Champane Bottle: 0/50 | ||
| Cigarettes: 0/50 |
| Economy Tickets | $13,770 | Wi-Fi Sales |
$0 | |
| Premium Tickets | $0 | Bar Sales | $842 | |
| Business Tickets | $0 | Meal Sales | $656 | |
| First Class Tickets |
$2,800 | Duty Free Sales | $0 | |
| Baggage Fines | $0 | Catering Waste | $-8,785 | |
| Cargo Revenue | $7,864 | Flight Attendant Salary | $-,140 | |
| Landside Services | $-345 | Flight Attendant Commission |
$-149.80 | |
| Airside Services | $-260 | Flight Crew Salary | $-61 | |
| Cargo Services | $-1,062 | Hourly Flying Pay | $ | |
| Terminal Fees | $-425 | |||
| Security Fees | $-21 | Aircraft Leases | $0 | |
| Parking Fees | $-45.52 | Hangar Fees | $-12 | |
| Runway Fees | $-,536 | Bank Loan | $0 | |
| Fuel Charges | $-11,408 | Fleet Revenue |
$0 |
TOTAL: $2,682
Comments
Passengers were impressed by the seat comfort.
Passengers in First Class were upset because Tea was too
expensive.
Passengers in First Class were upset because Banana Bread was
too expensive.
Passengers in First Class were upset because Tonic Water was
too expensive.
Passengers in First Class were upset because Cookie was too
expensive.
Passengers in First Class were upset because Rose Wine was
too expensive.
Passengers in First Class were upset because Champagne was
too expensive.
Passengers in First Class were upset because Herbal Tea was
too expensive.
Passengers in First Class were upset because Potato Chips was
too expensive.
Passengers in First Class were upset because Pretzels was too
expensive.
